S’mores Dip Recipe

It’s rainy and gloomy outside and we don’t have the luxury of a fire to make real s’mores in 100+ weather, so this dip was our next best idea.  I have to give credit to my friend Jean for first enticing me with a photo of the s’mores dip.

I found the following  recipe online, to make sure I was making it correctly.  Honestly, there’s no way you can mess this one up.

Butter…Chocolate Chips…Marshmallows…Oven Safe Pan.

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Melt the butter, add the chocolate chips, and top it off with the marshmallows. Place it in the oven at 475 degrees (until your marshmallows are brown).

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Get some graham crackers for dipping and enjoy!

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My mini foodie is a fan, but then again she’s a fan of all things food.

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It is not the healthiest recipe, but it’s so worth the splurge if you want a good cheat. This is a great recipe for your kids to help make as well.  Enjoy my friends.

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